Jennifer Hahn
Her book, Spirited Waters: Soloing South Through the Inside Passage, recounts her 750-mile solo kayak trip through the Inside Passage from Alaska to Washington.
Jennifer's second book, Pacific Feast: A Cook's Guide to West Coast Foraging and Cuisine, is a celebration of foraging for 50 wild edibles and cooking the wild bounty into 65 recipes from award-winning chefs.
Watch a video of Jennifer wildharvesting in action at http://youtu.be/En4W0yEoWrk!